We will be holding our first Bake Sale at our Open House on October 8, 2024. All bake sale items must be nut-free and include a detailed description of ALL ingredients. The full ingredients for all baked goods will be visible to families to clearly view before purchasing.
We would love for families to consider bringing baked goods that are personal and represent a broad variety of multicultural backgrounds.
Please drop off baked goods items in the lunchroom at the Bake Sale table at 5:15 on October 8.
Please email Bronwen Alsop if you want to bring in some baked goods for our upcoming Open House.
